The Petrus semi-automatic espresso machine is an ideal choice for coffee lovers

This coffee machine has a stylish and simple appearance design, which can add a touch of sophistication to your kitchen or coffee corner. It can not only make rich and mellow espresso, but also has the function of milk frothing, which brings you more coffee creative possibilities.

Coffee Machine with Milk Frother

In the early morning, you can use it to quickly make a cup of fragrant latte to inject vitality into the start of a new day; in a leisurely afternoon, make yourself a cup of cappuccino and enjoy a moment of tranquility and comfort; when gathering with friends, use it to make various special coffee drinks and share deliciousness and happiness with everyone.

When using it, you only need to easily operate a few simple buttons to complete the coffee making. Its temperature control is precise, ensuring that every cup of coffee can achieve the best taste. At the same time, the function of making milk froth is also very good, the milk froth is delicate and rich, and it blends perfectly with coffee, allowing you to taste coffee drinks with excellent taste. Whether you are enjoying coffee time alone at home or sharing it with friends and family, the Petrus semi-automatic espresso machine can bring you a high-quality coffee experience and let you immerse yourself in the world of coffee.

Coffee Machine with Milk Frother General Usage Tutorial

Preparation
Choose coffee beans: Choose fresh coffee beans. It is recommended to choose varieties suitable for espresso, such as Arabica beans, and choose the appropriate degree of roasting according to personal taste. Generally, medium-dark roasted coffee beans can produce more intense coffee.
Cleaning and water filling: When using for the first time, the coffee machine needs to be thoroughly cleaned, including removable parts such as water tanks and coffee grounds boxes. Wash them with warm water and neutral detergent, dry them, and then assemble them back. Before daily use, make sure the water tank is clean and fill it with an appropriate amount of filtered water or bottled water. Be careful not to exceed the maximum water level line.
Check parts: Check whether the filter basket is clean and insert it into the filter head; place an empty cup or cup combination on the pot seat to collect waste liquid.
Make espresso
Preheat the coffee machine: Turn on the power switch of the coffee machine and wait for the coffee machine to preheat. The preheating time is generally tens of seconds to one minute. Please refer to the manual of the coffee machine for details.
Grind coffee powder: Put an appropriate amount of coffee beans into the grinder and grind them with appropriate coarseness. Espresso usually requires finer coffee powder, and the ground coffee powder particles should be similar to fine sand, but the specific coarseness may vary depending on the type of coffee beans, the degree of roasting, and personal taste preferences. Generally speaking, lighter roasted coffee beans may require a slightly coarser grind, while darker roasted coffee beans may require a finer grind.
Filling coffee powder: Pour the ground coffee powder into the filter basket and gently pat it flat by hand or use a tamping hammer to compact it so that the coffee powder is evenly distributed in the filter basket to ensure uniformity during extraction, but be careful not to over-tamp it to avoid affecting the coffee extraction effect.
Install the filter head: Insert the filter head filled with coffee powder into the pot seat, and then rotate it to lock it to ensure that it is firmly installed to prevent loosening during the extraction process and cause coffee leakage.

Place the coffee cup: Place the pre-prepared cup under the pot seat, making sure the cup is directly below the jet port to smoothly collect the extracted espresso.
Extract coffee: Press the start button to start extracting espresso. During the extraction process, you can observe the flow state and color of the coffee and adjust the extraction time and water volume according to your personal taste. Generally, the extraction time of espresso is about 20-30 seconds, and the extraction volume is between 30-60 ml, but the specific parameters can be adjusted appropriately according to personal taste and the characteristics of coffee beans.
Making milk froth drinks
Prepare milk: Pour an appropriate amount of refrigerated pure milk into the bottle. The amount of milk can be adjusted according to personal taste and beverage needs. Generally, 200-300 ml of milk is more suitable for making a cup of latte or cappuccino.
Generate steam: Turn on the steam switch of the coffee machine and wait for a while until the coffee machine produces enough steam. The intensity and stability of the steam sprayed by the steam wand can be used to judge whether it has reached the appropriate state.
Make milk froth: Place the bottle under the steam outlet and make sure that the spray port is completely immersed in the milk, but not too deep to avoid the steam directly hitting the bottom of the bottle to produce loud noise and vibration. Open the steam valve, start injecting steam and produce fine and rich milk foam. During the milk frothing process, the gas injection time and angle can be adjusted as needed to control the quality and quantity of the milk froth. At the same time, the milk bottle can be gently moved to form a vortex in the milk bottle, which helps to make more delicate and uniform milk froth. When the milk froth reaches the required volume and fineness, close the steam valve first, and then move the milk bottle away from the steam outlet.
Blending coffee and milk froth: Pour the prepared espresso into the coffee cup, and then gently pour the beaten milk froth into the coffee. You can make latte art and other decorations according to your personal preferences to make various milk froth drinks such as latte and cappuccino.
Cleaning and maintenance
Daily cleaning: Clean the filter basket, filter head and waste liquid collection container in time after each use, and rinse them with clean water. At the same time, clean and disinfect the milk container and steam wand and other parts that come into contact with milk to ensure hygiene and safety.
Deep cleaning: Perform deep cleaning regularly, including removing coffee grounds, lime and sediment. You can use a special coffee machine cleaner or clean it according to the method in the coffee machine manual.
Parts replacement: Pay attention to regularly replace the coffee machine’s filter, seal and other vulnerable parts to ensure the quality of the coffee and the normal operation of the machine.
Storage method: When not in use for a long time, the coffee machine should be turned off and stored in a dry and ventilated place to prevent moisture from damaging the coffee machine.

Related  Products

Instant pot pressure cooker

https://joyappliance.com/product/instant-pot-pressure-cooker-factory/

Follow us

https://www.facebook.com/joy.fupo